Ground

A magnificent blend of Arabica varieties from Central and South America, Africa, Vietnam and China with a dark «Italian» roast, creating an intense, dense but harmonious flavour and a bold aroma with a pronounced hint of dark chocolate.

Taste
Roasting
Medium grind
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Coffee Jockey ESPRESSO

Brewing method

Brewing method

Best used with: Semi-automatic coffee machine. We recommend using 2–3 teaspoons of ground coffee for a 150 ml cup.

Cup
Coffee maker
Pronged coffee machine
Turkish coffee pot
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